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An underbench fridge is an ideal storage solution for any shape or sized commercial kitchen looking to combine counter and refrigeration elements. Perhaps you are looking for a contained commercial freezer, fridge or back bar chiller, where stainless steel outer casing makes for a stylish steel brush finish that keeps mess hidden. Alternatively, glass door display options use LED lights to highlight your products and add tempting food and beverage delights into your customers’ eyelines. The double glazed safety glass also assists in reducing condensation keeping your products looking attractive and tempting. Glass display refrigerators keep food and drink at ideally chilled temperatures whilst simultaneously highlighting the myriad of options available for guests and gives catering staff a chance to upsell special items.
Refrigeration technology was initially developed as early as the 1700s, but the commercial fridge as we know it now didn’t enter the market until the early 20th century. It wasn’t until 1913 that the first domestic fridge entered the consumer’s home and refrigeration became widespread and easily available to the home chef. Without refrigeration the food service industry would be unable to function. Commercial fridges and freezer are vital for keeping ingredients fresh and able to be used for longer. More time to use ingredients means less food waste in your commercial kitchen, and a higher value for money meal output numbers as a result.
Commercial fridges come with heavy duty compressors making them perfect for high volume use when customer numbers are high. The high quality insulation foam helps make these commercial fridges the eco-friendly choice with zero emissions.