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The first toaster was invented in 1893 in the United Kingdom. It featured a single side toasting device, which toasted one side of the bread before a manual flipping was required. Following the toaster’s debut its technology was developed so toaster now come in a huge range of shapes and sizes, and perform a variety of functions. A commercial toaster and griller has become an ideal combination of wholesale kitchen equipment to make the perfect addition to your restaurant or cafe kitchen. Whether you are on the move in a mobile food truck or your food is on the move with your catering delivery service, sandwiches and other toasted items are a hot seller on any menu. With the simplest of recipes, a sandwich can offer a whole range of options by utilising a variety of filling and bread choices. Diners taste-buds will be fully satisfied with the complexity of textures with denser bread giving way to soft and sumptuous fillings. Sandwiches and other similar food items are perfect for a commercial kitchen toaster and griller, which can warm the ingredients to create oozing melted cheese panini or a hot steak baguette. These types of luxury sandwiches offer customers a unique dining experience they could not create themselves at home, and helps to make them feel like eating out has been worth the additional cost.
A commercial kitchen toaster and griller performs both toasting and grilling functions. The liftable stainless steel contact grill lid and base contain heavy duty, smooth top and bottom cast iron cooking plates that heat foods to perfection quickly and evenly. The European thermostat and thermal cutout function, as well as removable stainless steel crumb/drip tray for easy cleaning makes life simple for catering staff looking to produce high volumes of food in short notice during busy periods.